Meals - Eating In

Prefer to stay in? You can D.I.Y. your dinner and treats! Make use of the BBQ, the deck areas, around the chiminea, picnic on the lawn or even privately in your room. Make yourself at home!

24 Hours notice is always appreciated to assist with catering.

Our 2016 Menu


BBQ Plate for Two $75

2 x 200gm Eye Fillet Steaks, Homemade marinated chicken skewers & locally made, award winning sausages. Served with a crisp salad, local picked mushrooms and baked potatoes with sour cream and garden chives.


Choice of HomeMade Soup for Two $30

Country Chicken
A generous bowl full of lots of homemade goodness. Made with free range chicken, locally grown winter root vegetables and garden herbs. Served with warm crusty rolls and butter.

Pumpkin & Ginger
A generous bowl of thick, velvety soup perfect for those cooler nights. Made from a home picked pumpkin, local herbs and sprinkled with crisp shards of salty prosciutto. Served with warm crusty rolls and butter.


Cheese Plate for Two $30

An assortment of local Nowendoc soft and firm cheeses. Served with an assortment crackers, dried fruits, nuts, local olives, Faulls Ridge red wine jelly, homemade relish and caramelised garlic.


Warm Chocolate Cake and Ice-cream for Two $15

Decadently rich and fluffy chocolate cake with a molten centre of pure chocolate. Served with home made vanilla bean ice cream and fresh fruit.


Toasted Marshmallows for two $15

Pascall marshmallows and toasting sticks, served with hot chocolate made the old fashioned way and 2 of our signature s'more bites… just for a little extra indulgence.